Whether you are new to exporting food or animal products or have done it before, it may seem a complicated process, with some potential pitfalls on the way.
This covers products such as meat and dairy goods, gelatin, collagen, pet food, laboratory samples, eggs, hides, fish and miscellaneous products, being exported outside the EU.
So with this in mind, Amivet have produced a short animated video, that will explain the steps that you need to take. This will take you through the process and give some handy hints and tips to ensure the export is as smooth as possible.
It will cover:
- How to find out which countries you can send your products to
- What specifications and criteria your products must meet
- What is an ‘export health certificate’ (EHC)?
- How to apply for the EHC
- What is the role of the Official Veterinarian (OV)?
Click the image above to watch the video
By linking to our website tool, you can choose your product and country to find out which of the 1,500 EHC you will need.
We can also help to put you in touch with our network of people who can help you to:
- Find buyers for your products
- Assist with other documentation needed for export
- Logistics companies
- Overseas labelling advice
- Translation
- Intellectual property advice
Should you have any further questions or need more information, please contact us now.
Witten by Andrew Iveson on and tagged in export video,